I start my new job, for real, today. Not the training part, the real working part where I figure out the math and money myself. Uh oh. Ha!
I'm very excited. I have a new bag with a coffee theme, I am planning what to wear and what to take for lunch. It's like going to my first day of school!
Regis and I went out for a celebratory glass of wine at Patrick's, then came home to cook steaks on the grill. The weather was a bit oppressive but it's summer and we don't want to sit in the house all the time. The steaks were delicious.
So, here we go.