Friday, November 26, 2010

here's the menu

Jalapeno Cranberry Compote
Onion Tartlets
Alton Brown's Turkey
Mashed Potatoes and Gravy
Traditional Stuffing
Andouille and Cornbread Stuffing
Green Bean Casserole
Roasted Root Vegetables
Cranberry Chutney
Lefse
Italian Country Bread
Pumpkin Pie
Chocolate Peanut Butter Pie
Pumpkin Truffles

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